Recipe Cupboard – Mom’s Famous Cream Puffs

Mom’s Famous Cream Puffs

Ingredients:

1 stick butter (8 Tablespoons)

1 cup water

1 tsp vanilla

4 eggs

1c flour

MOM’S FAMOUS FILLING:

1-pint heavy cream

1 package (3.4 OUNCES) instant vanilla pudding

⅓ cup milk

How to make:

Bring the butter, water and vanilla to a boil.
Add the flour and stir constantly until it leaves the side of the pot and forms a ball.
Remove and cool.
Beat in 4 eggs, one at a time until smooth.
Drop by T. onto parchment lined cookie sheets
Bake at 400 degrees for about 25-30 minutes.
LET COOL.
Slice in half and pipe or scoop in Mom’s filling.
Dust with powdered sugar.
Filling:
Beat the cream, pudding powder and milk in a mixer until thick like whipped cream!