Recipe Cupboard-Easy Popcorn Balls

Easy Popcorn Balls Ingredients: 5 quarts plain popped popcorn cup light corn syrup ¼ cup margarine 2 teaspoons cold water 2 ⅝ cups confectioners’ sugar 1 cup marshmallows cooking spray Directions: Place popped popcorn into a large bowl. Combine corn syrup, margarine, water, confectioners’ sugar, and marshmallows in a saucepan over medium heat. Heat and

Recipe Cupboard-Chicken Stir-Fry

Chicken Stir-Fry Ingredients: 1 pound boneless, skinless chicken breast 12‐inch non‐stick skillet or wokcut into 1‐inch pieces Wooden spoon2 clove of garlic, chopped Small bowl1 medium onion, sliced into wedges Paring knife1 cup baby carrots, sliced in half Cutting board2 cup broccoli florets Garlic press (optional)1 cup sliced mushrooms Measuring cups and spoon½ cup red